Group Activity #25 - Eating Well on a Budget

This group focuses on budget-friendly eating.

This session equips students with practical strategies for eating well in college while managing tight budgets and limited cooking facilities. Participants will learn to identify cost-effective, nutrient-dense foods and create balanced meal plans that support academic performance and overall wellness.

Learning Objectives

By the end of this session, students will be able to:

• Identify cost-effective, nutrient-dense foods that support academic performance and wellness
• Create balanced, budget-friendly meals for college life